Our DFAC (dining facility) guys are great - and not just because they arrange pineapple rinds into fishies.
They're just a lot of fun.
Unlike the majority of military camps/posts here, our DFAC is not a KBR-run facility. And because we're so small, they can give us a lot of personal attention. Thomas, the grill master, knows how everyone likes their eggs. When I miss dinner for whatever reason, the guys know what food to set aside for me - they know what I will and won't eat. When they make hummus for themselves, they'll set aside a little bowl for me, knowing how much I like their hummus.
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